2017
Ka Tahi Syrah
Wine Orbit Review: 
(3.3 / 5)
It is subtly lifted on the nose showing red cherry, cranberry, thyme, mixed spice and almond characters. The palate is juicy and vibrant with gentle weight and fine texture, backed by crisp acidity and chalky tannins.
WINEMAKING
| Vineyard | – | Gimblett Gravels – single clone (MAS) |
| Winemaker | – | Hawke’s Bay Wine Co – Sophie Harris |
| Bottled | – | 30 August 2019 |
| Alcohol | – | 12.5% |
| Total Acidity | – | 5.5g/L |
| Total SO2 | – | 115mg/L |
| Residual Sugar | – | 1.7g/L |
$102.00
| Case | 6 bottles |
|---|
